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Panasonic NI-N50NR Electric Steam Iron Operating Instructions
This manual provides operating instructions for the Panasonic Electric Steam Iron models NI-N50NR, NI-N21SR, NI-N22NR, and NI-NSONR. It details important safety precautions, component identification, and general hints before use, such as water selection and temperature settings.
Read onlinePanasonic NI-N50NR specifications
| Water Capacity | 5.6 ounces/160ml |
|---|---|
| Auto Shut-off (Soleplate down) | approx. 1 minute |
| Auto Shut-off (Heel rest) | approx. 10 minutes |
Source: Panasonic NI-N50NR Electric Steam Iron Operating Instructions
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Day-to-day operation, settings and troubleshooting. Start here if the product is already set up.
Questions answered in these manuals
What type of water should be used in the iron?
Most ordinary tap water can be used, but distilled or demineralized water is recommended for extremely hard water areas.
From: Panasonic NI-N50NR Electric Steam Iron Operating Instructions
How do I use the Jet of Steam feature?
Set the temperature dial to the 'A' or '22' zone and pump the jet button several times before using it on clothes.
From: Panasonic NI-N50NR Electric Steam Iron Operating Instructions
What type of water should be used in the iron?
Most ordinary tap water can be used, but distilled or demineralized water is recommended for extremely hard water areas.
How often should the self-cleaning feature be used?
It is very important to operate the self-cleaning feature after each steam ironing session to prevent mineral accumulations.