Agilent ZORBAX SB-Phenyl Narrow-Bore LC/MS Application Note

This document introduces the method for analyzing various flavoring agents in food using Agilent ZORBAX SB-Phenyl, Narrow-Bore LC/MS column

Brand: Agilent
Category: Other
Document type: Product Leaflet
Language: English
Pages: 2
File format: PDF
File size: 342 KB
Published: 12 June, 2012
Updated: 30 September, 2023
MD5 checksum: 9B5654F0C41D2880DE8E81A682CC75DA
PDF: Agilent ZORBAX SB-Phenyl Narrow-Bore LC/MS Application Note PDF

About this manual

This document details a method for the rapid analysis of complex mixtures of flavoring agents found in Cool Mint Listerine mouthwash. The sample contains components such as carvone, anethole, methyl salicylate, thymol, and benzoic acid.

What's inside

Application
Food Analysis
Sample Preparation
Chromatography Conditions
Highlights

Specifications

Column	Agilent ZORBAX SB-Phenyl, Narrow-Bore LC/MS, 2.1 x 50 mm
Mobile Phase	0.3% TFA : ACN, 65:35
UV Detection	254 nm
Flow Rate	0.3 mL / min

Frequently asked questions

What is the column length for this analysis?

The method uses a column that is 50 mm long.

What are the dimensions of the Agilent ZORBAX SB-Phenyl column?

The column has a diameter of 2.1 mm and a length of 50 mm.

What is the flow rate for the mobile phase?

The flow rate is set to 0.3 mL / min.

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