A GC/MS method is presented for the quantitative determination and confirmation of melamine residues in milk products.
The document presents a Gas Chromatography/Mass Spectrometry (GC/MS) method for the quantitative determination and confirmation of melamine residues in milk products. The sample preparation involves cleaning up milk samples using Agilent's new SampliQ SCX SPE cartridges followed by derivatization.
The derived extracts are analyzed by GC/MS on a new Agilent J&W DB-5ms Ultra Inert column operating in synchronous SIM/scan mode. The method demonstrates good linearity, high recoveries over 80 percent, and a low limit of detection (LOD) of 0.0025 mg/kg suitable for trace-level analysis.
The limit of detection for melamine in the milk matrix is 0.0025 mg/kg.
The method shows good linearity in the range of 0.025 to 2.000 pg/mL.