This document is the manual of Baratza Virtuoso Conical Burr Coffee Grinder, which is manufactured in Italy. The grinder has precise, commercial-quality burrs, innovative burr calibration system, efficient motor and can achieve 40 different grind settings from Espresso to French Press.
The Baratza Virtuoso is a conical burr coffee grinder designed for home, office, and café use. It features precise, commercial-quality burrs manufactured in Italy and an innovative calibration system with 40 distinct grind settings ranging from espresso to French press. The unit is powered by a powerful, quiet DC motor equipped with a thermal safety device.
| Grind Settings | 40 distinct settings |
|---|---|
| Grind Range | Espresso to French Press |
| Bean Hopper Capacity | 8 oz |
| Timer Duration | 60 seconds |
| Motor Type | DC motor |
Grind 1/4 pound of coffee and discard it to remove rust and season the burrs.
You should not exceed a maximum of 8 oz of roasted whole coffee beans.
Push and hold the pulse button to grind for short durations, such as directly into an espresso basket.