This manual explains how to use the Sampo KS-A10T electronic insulation pot, a rice‑cooking appliance with automatic start and keep‑warm functions. It covers safety precautions, water‑to‑rice ratios, and the steps required to begin cooking.
Key sections include preparation of rice, inserting the inner pot, selecting the appropriate water level, starting the automatic cooking cycle, the keep‑warm operation, and detailed cleaning and maintenance guidelines to ensure safe and reliable use. This manual is written in Japanese.
Cooking time is about 25 minutes for a small amount, 30 minutes for a medium amount, and 35 minutes for a larger amount.
Insert the rice and water into the inner pot, then press the start button; the indicator lamp will light and the automatic cooking begins.
Do not use a cloth or any foreign objects when cleaning; use a neutral detergent and follow the cleaning instructions.