This manual explains the main features of the Sampo KC-PA06Q pressure cooker, including its micro‑computer control, multiple cooking modes, and energy‑saving design. It also lists the safety devices such as pressure control, limit‑pressure, anti‑blockage and over‑temperature protection to ensure safe operation.
Detailed operating instructions cover how to open the lid, set cooking programs, use the quick‑function keys, and adjust warm‑keep time. The guide includes cleaning tips, maintenance advice, and a simple troubleshooting section for common error codes and mechanical issues. This manual is written in Chinese.
| Dimensions (W×D×H) | 275 mm × 330 mm × 315 mm |
|---|---|
| Capacity | 6 L |
| Maximum Warm‑Keep Time | 12 hours |
Grip the handle firmly, turn it clockwise to the open position, then lift the lid vertically.