This manual explains the safety precautions for using the Sampo KS-CB10W rice cooker, including warnings against adding water while the unit is operating and proper handling of the power cord. It also details the step‑by‑step cooking process, recommended water‑to‑rice ratios, and how to start, pause, and finish cooking cycles.
Additional sections cover cleaning and maintenance of the inner pot, lid, and exterior, as well as emergency procedures such as what to do if the unit emits smoke or a fire. A small home‑appliance encyclopedia offers cooking tips and simple recipes for everyday use. This manual is written in Chinese.
| Power Supply | 110V 60Hz |
|---|---|
| Dimensions (W×D×H) | 345×298×295 mm |
| Capacity | 10 servings |
No. The manual states you must not add water or any items while the cooker is running to avoid damage.
Do not wash the power cord with water; inspect it for damage and have it repaired or replaced by qualified service personnel.
Immediately unplug the unit and contact the free service hotline (0800) for assistance.