This manual explains the safety precautions to observe before using the Sampo rice cooker, including checking the power plug, avoiding metal tools, and ensuring the device is properly assembled. It also details how to start cooking, with the red indicator light signaling heating and the yellow light indicating the keep‑warm mode.
Additional sections cover cleaning and maintenance procedures, recommended recipes, and technical specifications such as power rating and dimensions. Contact information for service and warranty is provided at the end of the document. This manual is written in Chinese.
| Power | 110 W |
|---|---|
| Dimensions | 72 × 261 × 275 mm |
Turn off the power and unplug the unit, then wipe the exterior with a dry cloth. The inner pot can be cleaned with water and a neutral detergent, but avoid using metal tools.