This manual explains the safety precautions to observe before using the KZ-HC19 oven, including placement restrictions, clearance requirements, and proper handling of the power cord. It also details the operation controls such as the fire power knob, temperature selector (100‑250 °C), and timer (0‑60 min).
Additional sections cover cleaning and maintenance procedures, recommended cleaning agents, and tips for removing odors. The guide includes a short home‑appliance encyclopedia with useful cooking tips and troubleshooting advice. This manual is written in Chinese.
| Power Rating | 200 W |
|---|---|
| Capacity | 19 L |
| Temperature Range | 100‑250 °C |
| Timer Range | 0‑60 min |
Turn the temperature knob to select a temperature between 100 °C and 250 °C.
Rotate the timer knob clockwise to set a cooking time up to 60 minutes.
Do not place the oven on cardboard, plastic, or paper, keep a 5 cm clearance from other heat sources, and ensure the oven is used only indoors in a dry environment.
Wipe the interior and exterior surfaces, racks and trays with a soft cloth and neutral detergent; avoid metal brushes and harsh chemicals.