This manual outlines safety precautions, power requirements, and installation notes for the Sampo KZ-PA23C electronic oven. It includes warnings about using the correct 110 V AC supply, avoiding water contact, and handling the appliance near flammable materials.
The guide details how to operate the oven—selecting firepower, setting timers, and adjusting the rotating fan—along with cleaning, grounding, and troubleshooting procedures to keep the oven in good working condition. This manual is written in Chinese.
| Input Voltage | 110 V 60 Hz |
|---|---|
| Current Requirement | 12 A minimum |
| Width | 445 mm |
| Height | 285 mm |
| Depth | 385 mm |
| Timer Range | 0–60 minutes |
Use an AC supply of 110 V, 60 Hz as specified in the manual.
Connect the grounding wire to the topmost screw of the grounding device, then attach the other end to the grounding terminal as illustrated.
No. The oven, its power cord, and plug must not be submerged in water; clean only the exterior with a soft cloth.