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Kolin SH-A118S/SH-117S/SH-211S Rice Cooker User Manual
This manual explains how to set up and operate the Kolin stainless‑steel rice cooker models SH‑A118S, SH‑117S and SH‑211S. It covers basic rice cooking, porridge preparation, steaming, and multi‑function cooking using the inner and outer pots, with detailed water‑to‑rice ratios for different quantities.
The guide also includes safety precautions, cleaning and maintenance procedures, and troubleshooting tips. It advises on proper cleaning of the stainless‑steel inner pot, how to avoid water damage, and the recommended maximum warm‑keeping time for cooked rice. This manual is written in Chinese.
All Kolin SH-117S documents by type
Day-to-day operation, settings and troubleshooting. Start here if the product is already set up.
Questions answered in these manuals
How long can cooked rice be kept warm safely?
Do not keep warm for more than 4 hours.
From: Kolin SH-A118S/SH-117S/SH-211S Rice Cooker User Manual
How should I measure the amount of rice and water?
Use the measuring cup to measure the desired number of cups of rice, then fill water up to the corresponding water‑level line shown on the inner pot.
What should I do if the power cord is damaged?
Replace the power cord immediately and use only the official replacement to ensure safety.