Instructions for use, dosage, storage, and handling of the Classical Swine Fever live vaccine (cell line origin) for healthy pigs.
This instruction manual describes the Classical Swine Fever live vaccine produced from a rabbit‑adapted weak strain (CVCC AV1412) cultivated in susceptible cell lines. The vaccine is supplied as a freeze‑dried powder that reconstitutes quickly in diluent and is intended to prevent Classical Swine Fever in healthy pigs.
The document provides details on active ingredients, physical appearance, recommended dosage, administration routes, precautions, packaging options, and storage conditions. It also outlines handling requirements such as temperature limits, time limits after reconstitution, and disposal of unused material. This manual is written in Chinese.
| Minimum cell toxin per dose | 0.015 ml |
|---|---|
| Doses per bottle (100‑dose) | 100 doses |
| Storage temperature | Below –15 °C, protected from light |
| Shelf life | 18 months |
The vaccine should be stored below –15 °C and kept protected from light.
The vaccine is administered by intramuscular or subcutaneous injection.
If the temperature is below 15 °C, the reconstituted vaccine must be used within 6 hours.