This user manual provides instructions for using the Philips HD6107 and HD6105 air fryers.
This manual introduces the Philips HD6107 and HD6105 deep fryers, describing their components such as the frying basket, lid, digital timer, and temperature control. It outlines safety precautions, including proper voltage, handling of the cord, and warnings against immersion of the housing.
The guide explains how to prepare the appliance, fill it with oil or fat, set the temperature and timer, and operate the fryer safely. It also covers cleaning procedures, the PreClean function, storage recommendations, environmental disposal, warranty information, and troubleshooting tips for common issues.
| Oil/fat level indicators | MIN and MAX markings on inner bowl |
|---|---|
| Recommended first‑fry temperature | 160 °C |
| Recommended second‑fry temperature | 175 °C |
| Timer setting | Set in minutes, last minute shown in seconds |
Press the timer button to set the desired frying time in minutes; the timer counts down and the last minute is displayed in seconds, with an audible signal when the time expires.
Check if the thermal safety cut‑out has been activated; if so, have the fuse replaced at an authorised Philips service centre.