This manual introduces the safe operation, installation and maintenance of commercial refrigerators and freezers
This document serves as the installation, operation, and maintenance manual for a range of Arctic Air commercial refrigeration products, including pizza prep tables, sandwich/salad units, under-counter refrigerators and freezers, and worktop units. It provides essential safety warnings regarding flammable refrigerants and electrical connections, as well as instructions for site preparation and receiving the equipment.
| Maximum Floor Load | 1500 pounds |
|---|
Electrical connections and repair work must be performed by certified technicians or Arctic Air authorized representatives.
The appliance uses flammable insulation blowing gas C5H10.
The serial number is located inside the unit on the left-hand side near the top on the wall.