FAO ETo Calculator Reference Manual

This document introduces the ETo calculator, which is a calculator for calculating reference surface evapotranspiration. The document describes the functions and usage of the calculator.


FAO ETo Calculator Reference Manual - cover page
Brand
FAO
Document type
User Manual
Language
English
Pages
38
File format
PDF
File size
1.2 MB
Published
15 October, 2023
Updated
15 October, 2023
MD5 checksum
A2F9D4F008ECEF3D647CC52605C86AF3

About this manual

The document is a user guide for the ETo Calculator, Version 3.1, developed by the Food and Agriculture Organization of the United Nations (FAO). It details how to calculate reference evapotranspiration (ETo) from a reference surface using climatic parameters such as radiation, temperature, humidity, and wind speed.

The manual covers the software's menu structure, database management for creating and selecting station files, importing data from various text formats (including FAO Clim 2.0 and CLIMWAT 2.0), and performing ETo calculations based on the FAO Penman-Monteith method.

What's inside

  • Reference evapotranspiration
  • Menu Reference
  • Data base management
  • Importing climatic data
  • Atmospheric parameters
  • Air temperature
  • Air humidity
  • Radiation
  • Wind speed
  • ETo calculation procedures

Specifications

Software Version3.1
Release DateJanuary, 2009

Frequently asked questions

What is the standard method for calculating reference evapotranspiration?

The FAO Penman-Monteith method is recommended as the standard method.

What file extensions are used for station and meteorological data files?

Station characteristics use .DSC files, while meteorological data uses .DTA files.

Which software exports can be imported into the ETo Calculator?

The calculator supports importing monthly data exported from FAO Clim 2.0 and CLIMWAT 2.0.

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