German Pool GIC-CS28B Induction Cooker User Manual

About this manual

This manual explains how to install, operate, and maintain the German Pool GIC‑CS28B induction cooker. It includes safety cautions, recommended cookware, and troubleshooting tips.

Key sections cover installation requirements, product structure, operating instructions, cookware guidelines, safety cautions, care & maintenance, technical specifications, and warranty terms.

What's inside

• Installation Instructions
• Product Structure
• Operating Instructions
• Cookware
• Safety Cautions
• Care & Maintenance
• Troubleshooting
• Technical Specifications
• Warranty Terms & Conditions

Frequently asked questions

What type of cookware can be used with the GIC‑CS28B induction cooker?

Use metal, ferromagnetic stainless steel or cast iron cookware with a flat bottom at least 12 cm in diameter, not exceeding 25 cm and weighing less than 6 kg with food.

How do I lock and unlock the induction cooker?

Press the LOCK/UNLOCK key to enter Lock mode; press the same key again for 3 seconds to unlock.

What clearance is required for ventilation under the unit?

Leave at least 250 mm of empty space under the unit and keep a 10 cm gap from walls for proper venting.