This manual is about the use of RDCV 49 MIN steam oven, introduces the characteristics of the oven, installation, cleaning and maintenance, operation methods and so on
This manual covers the complete installation and use of the Rosieres RDCV 49 MIN steam oven. It begins with an introduction, a description of the oven and its accessories, and detailed safety warnings for users and children. The installation section explains how to connect the appliance to the mains, replace the power cord, and verify the correct voltage and earth connection.
Subsequent chapters describe the control panel, cooking functions, steam and hot‑air modes, recipe programming, and maintenance procedures such as cleaning, descaling, and part replacement. Troubleshooting tips and error‑code tables are also provided to help resolve common issues.
| Minimum ambient temperature | 5 °C |
|---|---|
| Maximum weight for manual handling | 25 kg |
Children should be supervised, kept away from hot parts of the oven, and not allowed to play with the appliance.
Use a damp sponge to wipe the chamber walls, avoid steam cleaners and abrasive materials, and dry any remaining liquid with a soft cloth.
The voltage must match the value indicated on the typeplate, which can be checked by opening the oven door.
Disconnect the oven from the mains power or switch the omnipolar switch to OFF before cleaning.