This manual explains the safety precautions for the Sampo KS-AC410 rice cooker, including proper grounding, avoiding foreign objects in the inner pot, and the automatic shut‑off feature after cooking. It also details the correct way to measure rice and water, set cooking times, and use the keep‑warm function.
Cleaning and maintenance procedures are covered, recommending a soft cloth and neutral detergent for the inner pot, and warning against abrasive cleaners or solvents. Instructions for handling the power cord and replacing damaged parts are also included. This manual is written in Japanese.
| Maximum Keep‑Warm Duration | 12 hours |
|---|---|
| Automatic Shut‑Off | After cooking completes |
Use a soft cloth with neutral detergent; do not use abrasive cleaners or solvents.
The keep‑warm function may be used for up to 12 hours; after that the cooker will automatically shut off.