This document is the user manual of Philips Airfryer HD6157, HD6156
This manual explains how to safely use the Philips HD6157/HD6156 oil fryer, describing its main parts, safety precautions, and preparation steps for frying. It includes guidance on oil selection, filling levels, and temperature control.
Key sections cover operating the fryer, setting the timer (HD6157 only), recommended quantities and temperatures for various foods, cleaning procedures, maintenance, environmental disposal, and troubleshooting common issues.
| Maximum timer setting | 99 minutes |
|---|
Press the timer button, use the display to set the desired minutes (up to 99), and release the button; the timer will count down and beep when finished.
Allow the oil or fat to cool for at least four hours, then remove the lid, basket, inner bowl, and water container, and clean each part with a moist cloth and mild detergent.
Remove the timer battery with a small screwdriver and dispose of it at an official battery‑collection point before discarding the fryer.