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Featured Hangzhou Maizhe Instrument manuals
Hangzhou Maizhe MJ-II Gluten Quantity and Quality Analyzer User Manual
This document is the user manual for the MJ-II type Gluten Quantity and Quality Analyzer manufactured by Hangzhou Maizhe Instrument Co., Ltd. The instrument is a specialized device designed to determine the gluten content and gluten quality (gluten index) in wheat flour and whole wheat flour. It is widely used in flour processing, grain storage, and research institutions. This manual is written in Chinese.
Covers: Technical Parameters · Principle · Structure · Operation Instructions · Sample Preparation · Measurement Procedures
Latest Hangzhou Maizhe Instrument manuals
Hangzhou Maizhe MJ-II Gluten Quantity and Quality Analyzer User Manual
User Manual 10 pages · 224 KB · ZHUser manual for the MJ-II Gluten Quantity and Quality Analyzer, detailing operation, maintenance, and specifications for measuring gluten in wheat flour.
Which document do I need?
User Manual
Day-to-day operation, settings and troubleshooting. Start here if the product is already set up.
Questions answered in Hangzhou Maizhe Instrument manuals
What is the maximum and minimum temperature for the drying oven?
The drying oven operates at a temperature of 150 ± 2 ℃.
From: Hangzhou Maizhe MJ-II Gluten Quantity and Quality Analyzer User Manual
What is the required working voltage and frequency for the instrument?
The instrument requires a working voltage of AC 220 V ± 5 % at 50 HZ.
From: Hangzhou Maizhe MJ-II Gluten Quantity and Quality Analyzer User Manual