This manual provides safety instructions, operating procedures, cleaning guidelines, and installation requirements for the Gaggenau BSP2201.1 and BSP2211.1…
This document serves as the user and installation guide for the Gaggenau BSP2201.1 and BSP2211.1 steam ovens. It covers essential safety warnings, including risks of burns from hot surfaces and steam, electrical shock hazards, and proper usage by children under supervision.
The guide details the machine's components, such as the control panel with touch zones and rotary knobs for temperature and function selection. It provides instructions on initial setup, basic operation features like timed cooking and child lock, maintenance procedures including descaling, and troubleshooting common issues. This manual is written in Chinese.
| Rated Voltage Range | 220-240 V~ |
|---|---|
| Rated Frequency | 50 Hz |
| Rated Power | 2750 W |
Only qualified professionals are permitted to install or repair the machine, and connections must be made without using a plug.
Flammable liquids such as alcohol-containing liquids must never be added to the water tank.
The machine is suitable for use at altitudes up to a maximum of 4000 meters.