Technical specification sheet for the Enodis OEB 6.10 electric convection oven, detailing dimensions, power, features and installation requirements.
The Enodis OEB 6.10 is an electric convection oven with a sealed system, stainless‑steel construction and adjustable foot height. It offers advanced steam‑boiler functions, self‑diagnostic displays, and a wide range of standard and optional features such as automatic cleaning and PC‑HACCP software.
The document provides detailed technical specifications, including dimensions, weight, power ratings, voltage, noise level, and installation guidelines such as required three‑phase power, clearances, and water‑connection requirements.
| Width | 932 mm |
|---|---|
| Depth | 805 mm |
| Height | 852 mm |
| Weight | 170 Kg |
| Standard Voltage | 380 V / 50 Hz (three‑phase) |
| Power Consumption | 11.5 kW |
| Convection Output Power | 10.5 kW |
| Boiler Heating Power | 9.9 kW |
| Rated Current | 15.7 A |
| Maximum Heat Output | 6804 kJ/h |
| Fine‑Mode Heat Output | 4536 kJ/h |
| Noise Level | ≤70 dB |
The oven can store up to 250 menu programs, each containing up to 20 cooking steps.
An optional 康富登清洁系统 (automatic cleaning program system) can be added.