This manual provides operating instructions, safety guidelines, cooking charts, and maintenance tips for the Ariston SO100 steam oven.
This document is the user manual for the Ariston SO100 steam oven. It covers essential safety precautions, such as using a dedicated 10-amp socket and avoiding commercial use. The guide details the machine's components, including the control panel, water container, and heating base, and explains how to set the time and lock the control panel. This manual is written in Chinese.
| Voltage | 230V 60Hz |
|---|---|
| Fuse Rating | 10 Amp |
| Water Container Capacity | 1 Liter |
| Steaming Temperature | 100°C |
| Heating Temperature | 60°C |
| Steaming Time Range | 5 to 60 minutes |
| Heating Time Range | 5 to 60 minutes |
| Alarm Time Range | Up to 9 minutes 50 seconds |
| Light Bulb Wattage | 25W |
The machine requires 230V 60Hz and must be configured with a 10-amp fuse using a dedicated socket.
The maximum steaming time is 60 minutes, with a minimum of 5 minutes.
Pour diluted white vinegar onto the heating base, heat at 100°C for 5-10 minutes, and then wipe it clean with a wet cloth.