Michigan Action Guide on Fruits and Vegetables

This guide provides actionable steps that public health practitioners, decision makers, and agriculture and food systems leaders can take to promote a healthy food environment and support fruit and vegetable consumption in Michigan.


File format
PDF
Published
19 November, 2023
Updated
19 November, 2023
MD5 checksum
635159DC8C442EF3544F8FC51623B983
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