This manual is for the exclusive use of licensees and employees of McDonald's Systems Inc., and introduces the operation instructions of the 220-240V high capacity wall-mounted freezer HCWF1-02.
This manual provides instructions for the installation, operation, and maintenance of the H&K HCWF1-02 High Capacity Wall Freezer. It details setup procedures, including uncrating, wall mounting, and connecting to a 220-240V power source. The unit is designed to maintain temperatures between -10°F (-23°C) and 0°F (-18°C) for storing chicken and fish products.
| Voltage | 220-240V |
|---|---|
| Temperature Range | -10°F (-23°C) to 0°F (-18°C) |
| Climate Class | 3 (25°C/77°F) |
| Top Clearance Required | 4" [102mm] |
| Bottom Clearance Required | 51" [1295mm] |
The unit is preset to maintain a temperature between -10°F (-23°C) and 0°F (-18°C).
The condenser coils should be cleaned quarterly.
The interior should be cleaned using a soft sponge and EXCEED Glass & Multi-Surface Cleaner.