Contence Bolero 10/11 Hot Beverage Brewer Operating Instructions

This manual describes the features, use and precautions of the Bolero hot beverage machine.


Contence Bolero 10/11 Hot Beverage Brewer Operating Instructions - cover page
Brand
Bolero
Document type
User Manual
Language
English
Pages
18
File format
PDF
File size
501 KB
Published
06 August, 2012
Updated
01 October, 2023
MD5 checksum
B22EA2AB2B7605F786682FFDC9A33B3F

About this manual

This manual provides operating instructions for the Contence Bolero series of machines designed to make hot beverages such as coffee, hot chocolate, and soup. It covers safety warnings, installation steps, and general programming procedures.

The document details step-by-step programming for settings including beverage quantity per cup or decanter, strength, mixer operation, and hot water temperature. It also includes instructions for daily maintenance, cleaning the ingredient container, removing the ventilator, and descaling the machine.

What's inside

  • Introduction
  • Safety Warnings
  • Installing the Machine
  • General Programming Procedure
  • Step-by-Step Programming
  • Usage
  • Maintenance
  • Descaling

Frequently asked questions

What is the minimum clear space required on the right-hand side?

You must leave a minimum of 6 cm clear on the right-hand side so that the door can be opened.

What type of grease should be used on the axle?

It is very important not to use regular silicon grease; it has to be silicon grease for food purpose use only.

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