Sharp R-21LC/R-21LT/R-21LV Commercial Microwave Oven Operation Manual

About this manual

This document is the Operation Manual for Sharp commercial microwave ovens, specifically models R-21LC, R-21LT, and R-21LV. It provides instructions for operating the appliance, including time cooking, multiple sequence cooking, express defrost, and counter check functions. The manual also details safety precautions, installation requirements, and care and cleaning procedures.

What's inside

• Precautions to Avoid Possible Exposure to Excessive Microwave Energy
• Limited Warranty
• Important Safety Instructions
• Grounding Instructions
• Installation
• Part Names
• Steps for Operating
• Defrosting Frozen Foods Chart
• Care and Cleaning
• Cooking Guide

Specifications

Frequently asked questions

What models does this manual cover?

This manual covers models R-21LC, R-21LT, and R-21LV.

Can I operate the oven with the door open?

No, you should not attempt to operate the oven with the door open as it can result in harmful exposure to microwave energy.

What should I do if materials inside the oven ignite?

Keep the oven door closed, turn the oven off, and disconnect the power cord or shut off power at the fuse or circuit breaker panel.