The Miracle Sprouter is a compact, soil‑free sprouting apparatus that lets you grow fresh sprouts at home. It includes a cover, three seed bowls with syphon caps, and a bottom bowl for water collection.
The manual explains how to assemble the unit, select seed quantities, water the trays, and harvest sprouts in 2‑5 days. It also offers several recipe ideas and tips for optimal sprouting, cleaning, and part replacement.
| Components | 1 cover, 3 seed bowls with syphon caps, and 1 bottom bowl |
|---|---|
| Water flow time | Approximately 15‑30 minutes |
| Harvest time | 2‑5 days after sowing |
The sprouter includes three seed bowls with syphon caps, plus a cover and a bottom bowl for water collection.
Water flows through the unit in about 15 to 30 minutes before the bottom bowl needs to be emptied.
Sprouts are ready for harvesting between two and five days after sowing, depending on temperature and light.
Large seeds such as wheat or mung beans should be watered every day, while small seeds like alfalfa need watering only on the first and fourth day.