This manual explains how to safely operate the Sanpo KB‑GH85U dish machine, including power connection, timer settings, and UV‑lamp control. It also describes the proper way to load dishes on the racks and how to start or stop the machine.
Maintenance procedures cover cleaning the interior, the racks, the glass door, and the UV lamp, as well as routine safety checks and troubleshooting steps to keep the machine in good condition. This manual is written in Japanese.
| Power Supply | AC110V 60Hz |
|---|---|
| Power Consumption | 198 W |
| Dimensions (W×D×H) | 470 mm × 360 mm × 710 mm |
Press the power button first, then press the timer button and select the desired time.
Hold the lamp at about 90°, remove it, wipe dust with a dry soft cloth, and reinstall.
Remove the racks, wash them with a brush soaked in neutral dish soap, rinse with water, and wipe the glass door with a soft cloth and neutral detergent.