This manual explains the safety precautions for using the Kolin NJ‑S187 rice cooker, including proper power connections, avoiding water immersion, and keeping the appliance away from flammable materials. It also details the correct way to measure rice and water, the cooking process, and the keep‑warm function.
Additional sections cover cleaning and maintenance of the inner pot, steam lid removal and installation, and a troubleshooting checklist to help resolve common issues such as uneven cooking or abnormal odors. This manual is written in Chinese.
| Voltage | 110V~220V 60Hz |
|---|---|
| Power | 700W |
| Capacity (people) | 2–10 persons |
| Rice measuring cup volume | 0.18 L per cup |
It can serve 2 to 10 people.
Use the supplied measuring cup (0.18 L per cup) and follow the water level markings inside the pot.
Pull the steamer lid upward and rotate slightly left or right to detach it.
Use a 110 V, 15 A (or higher) socket and do not share the outlet with other appliances.