Black & Decker B2000 All-In-One Horizontal Bread Maker User Manual

This instruction manual and recipe book will show you how to use your B2000 All-In-One Horizontal Bread Maker to make delicious homemade bread.


Black & Decker B2000 All-In-One Horizontal Bread Maker User Manual - cover page
Brand
BLACK&DECKER
Document type
User Manual
Language
French
Pages
32
File format
PDF
File size
1.8 MB
Published
20 February, 2012
Updated
30 September, 2023
MD5 checksum
231CBC8E48ADC53D4D3ED5FB668EE7BD

About this manual

The B2000 All‑In‑One Horizontal bread maker is a domestic appliance that mixes, kneads and bakes a variety of breads, pastries and doughs. The manual provides safety instructions, a description of the control panel, and step‑by‑step guidance for each baking program, including the Super Rapid and Sweet settings.

A full recipe booklet is included, along with troubleshooting tips, maintenance advice, and warranty information. All instructions are written in French and reference the specific features of the B2000 model, such as the polarized plug, non‑removable screws and the optional extension cord requirements.

What's inside

  • Safety Instructions
  • Familiarisation with the Bread Maker
  • Control Panel Settings and Functions
  • Using the Bread Maker
  • Adding Ingredients
  • Timer and Super Rapid Setting
  • Troubleshooting
  • Recipe Book
  • Maintenance and Cleaning
  • Warranty and Service

Specifications

Bread capacity900 g (2 lb)
Temperature range154 °C – 216 °C

Frequently asked questions

What is the maximum loaf size the B2000 can bake?

The B2000 can bake loaves up to 900 g (2 lb) in size.

What safety feature prevents the plug from being inserted incorrectly?

The appliance uses a polarized plug with one blade wider than the other to ensure correct insertion.

Download PDF (1.8 MB)

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