Agilent The Separation of Seven Synthetic/Artificial Food Colors on Agilent HC(2)/TC(2) Reversed Phase Columns Manual

Update: 30 September, 2023

This document describes a new method for separating seven synthetic/artificial food colors. The method uses a gradient method and a phosphate buffer-acetonitrile mobile phase with Agilent HC(2)/TC(2) reversed phase columns. The method is suitable for many samples and can be used to analyze these colors in beverages.

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MD5 Checksum: 273DE28AB558635734BA2563DB4AA39D

Publication date: 12 June, 2012

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PDF Link: Agilent The Separation of Seven Synthetic/Artificial Food Colors on Agilent HC(2)/TC(2) Reversed Phase Columns Manual PDF