Agilent Identification of Unknown Reaction By-Products Contaminants in Epoxyphenolic-Based Food Can Coatings by LC/TOF-MS Manual

Update: 29 September, 2023

This article illustrates how time-of-flight mass spectrometry can be used in the safety evaluation of new and existing can coatings used in the food industry. The accurate mass provides information for the parent compound and fragment ions greatly increase the confidence in the identification process.

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File format: PDF

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MD5 Checksum: 66B3E404E7379255D263ECE8CC23D1C2

Publication date: 12 June, 2012

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PDF Link: Agilent Identification of Unknown Reaction By-Products Contaminants in Epoxyphenolic-Based Food Can Coatings by LC/TOF-MS Manual PDF