Agilent Progressive Denaturation of Globular Proteins in Urea Manual

Update: 28 September, 2023

This article describes the denaturation process of proteins and the application of urea in protein denaturation. Urea and guanidine hydrochloride are strong denaturants that disrupt hydrogen bonding, causing proteins to adopt a highly unfolded and less compact conformation in solution.


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MD5 Checksum: 036A27E298462A4229497F013828168D

Publication date: 11 June, 2012

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PDF Link: Agilent Progressive Denaturation of Globular Proteins in Urea Manual PDF

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