About this manual
The manual introduces the concepts, definitions, and nomenclatures used for cost centers in hospitals, clinics, and other health institutions. It describes the classification of fixed, direct, indirect, variable, total, unit, estimated, and standard costs.
Subsequent chapters cover the organization of health costs, the general processing steps, and how cost information is reported, analyzed, and utilized at various administrative levels. The document also provides guidelines for preparing and submitting cost reports and supplements in Excel format. This manual is written in Spanish.
What's inside
- Introducción
- Consideraciones Preliminares
- Organización de los Costos en Salud
- Procesamiento General
- Información de los Costos
- Tipos de Costos
- Centros de Costos
- Uso de la Información de los Costos
- Procedimientos de Informe
